Echinacea ‘Tomato Soup’
Coneflower 'Tomato Soup'
For bold late summer colour, Echinacea ‘Tomato Soup’, also called Coneflower ‘Tomato Soup’, produces large red blooms that fade to orange. Flowering from July to September, this medium perennial has a bushy habit and long-lasting daisy-like heads. Easy to grow and loved in Irish cottage-style borders, it makes excellent cut flowers.
(−15 to −10 °C) Cold-hardy
- Coastal Areas
- Patios / Courtyards
- Flower Borders
- Generally disease-free
- Generally pest-free



